Breads, Muffins and More

Pizza night is still on the menu! This zucchini pizza crust is grain-free, sturdy enough to pick up, and made with just a few simple ingredients for a satisfying homemade alternative to traditional crust.

A family favorite made countless times, this grain-free sandwich bread is delicious, versatile, and perfect for sandwiches, French toast, avocado toast, and more.

Bake up this tender, versatile pie crust with almond and coconut flours for an easy base that works beautifully with both savory quiches and sweet dessert pies.

Discover Grandma’s pancake recipe with almond flour and honey. A heartwarming, gut-friendly breakfast that feels like comforting hug.

Bake up this simple whole-grain bread with whole wheat and spelt flours, no yeast required, for an easy homemade loaf with a hearty, wholesome texture.

Tender zucchini crepes made with whole-wheat flour, eggs, and fresh parsley, cooked until lightly golden and perfect for a savory breakfast, lunch, or side dish.

Bake up these cinnamon bun muffins for all the cozy flavor of a cinnamon roll in an easy, grain-free muffin, finished with a sweet cinnamon swirl and optional walnuts.

Try this grain-free take on khara biscuits, a savory South Indian bakery favorite from Karnataka, made here with almond flour, garlic, ghee, and a touch of honey.

Try our red lentil tortillas recipe for a nutritious, gluten-free treat. Quick to prepare, these tortillas are perfect for wraps, tacos, or as a side dish.

Serve these pecan waffles warm with fruit and honey for breakfast, or stack them with savory fillings for a delicious alternative to sandwich bread.

Savor this grain-free bread with cheddar, scallions, and rosemary for a flavorful loaf that works beautifully for sandwiches, toast, or alongside a meal.

Enjoy healthy and delicious banana almond oat pancakes, perfect for a gluten-free and dairy-free breakfast. Made with simple ingredients, these pancakes are ideal for anyone looking for a nutritious and satisfying start to their day.

Delight in a moist pumpkin cake topped with honey cinnamon frosting for a delicious dessert or special treat.

pumpkin, almond flour

Almond flour makes great muffins! Here is a current favorite, protein rich, gluten and grain-free, and naturally sweetened.

One of our favorite flourless bakes, this almond flour zucchini bread is moist, warmly spiced, and so delicious you won’t miss the traditional version.

Whip up these easy almond flour waffles for a crisp, golden breakfast made with just a handful of simple ingredients.

Make gluten-free carrot-oat muffins with rice flour, oats, honey, cinnamon, and optional walnuts for a wholesome breakfast or snack.

Remember viral cloud bread? This light, flourless version uses just eggs, yogurt, salt, and baking soda for a simple, nut-free sandwich bread alternative.

Savor delicious apple cider donuts, a gluten-free treat made with almond flour and unsweetened applesauce.

cinnamon applesacue almond flour

Make this simple oat flour roti with just three ingredients for a soft, flexible flatbread that’s ready in about 15 minutes and perfect for wraps, dipping, or serving alongside a meal.

Moist, spiced pumpkin bread perfect for fall baking. Gluten-free, gut-friendly, and easy to make for breakfast, snacks, or dessert.

Whip up this easy hummus bread—gluten-free, high in protein, and full of savory flavor!

This soft and fluffy potato bread is easy to make at home—perfect for sandwiches or toast. A comforting homemade classic!

Wholesome flaxseed almond & seed bread that's gluten-free, grain-free, and high in fiber—perfect for healthy breakfasts, snacks, or sandwiches.

Whip up these peanut butter banana pancakes for a naturally sweet, protein-rich breakfast made with just a few simple ingredients.

Bake up this soft, satisfying almond-flour bread with SCD yogurt or dry curd cottage cheese for a hearty homemade loaf that’s especially good for sandwiches and toast.

Discover a delightful Almond Flour Coconut Skillet Pancake recipe. Enjoy a nutritious breakfast with simple ingredients and rich flavors.

This recipe is easy, nourishing and incredibly versatile! You will want to include these in your weekly mean plan as they make a part of a breakfast on the go or add as part of any lunch or snack. They also freeze well.

oat flour, lentil flour, rice flour

Bake this delicious sunflower bread recipe with almond flour and sunflower seeds

Crunchy and satisfying, these make an excellent alternative to bread, toast, or crackers.